First Dishes

Showing all 5 results

  • Durum wheat spaghetti tossed with clams and bottarga

    12,00
  • Fregola in“Scoglio”sauce

    12,00
  • Potatoes gnocchi with sausage, aubergines and flakes of pecorino cheese (Fiore Sardo)

    10,00
  • Potatoes gnocchi with seafood and coconut

    12,00
  • Typical Sardinian Ravioli with tomato sauce and shavings of pecorino cheese (Fiore Sardo)

    10,00